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Food Hygiene

Set of courses covering versatile food industry topics such as food safety, fluid and nutrition, food management, and more. The courses are ideally designed for professionals and aspirants who want to thrive as cooks, chefs, caterers, kitchen staff, restaurant managers, and anyone involved in food processing, preparation and service.

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Showing 37 - 37 of 37 Courses

Level 2 Food Hygiene and Safety for Childminders

20 Enrolled
3 Hours
Checklist iconFree & Instant CPD Certificate on Completion
Checklist iconFor Job Seekers, Freshers & Professionals
Checklist iconTrusted for Team Training & Businesses
£95
£19 +VAT
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